Instructions

1. PREPARE cookie dough as directed on package for drop cookies. Add SOUR PATCH KIDS; mix well.
2. SHAPE dough into 20 balls; place, 3 inches apart, on baking sheets. Use bottom of glass sprayed with cooking spray to flatten balls into 2-1/2-inch rounds.
3. BAKE 6 to 8 min. or until edges are lightly browned. Cool 1 min. Remove to wire racks; cool completely.

Cooking time (duration)

30 min total

Number of servings (yield)

20 servings

Category

Dessert

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